Recycling Bin (http://www.recyclingbin.com) An organization committed to the development and production of highly efficient solid waste collection receptacles for schools, municipalities, events, corporations, stores, and other points of collection.
Energy Star (http://www.energystar.gov/) A joint program of the U.S. Environmental Protection Agency and the U.S. Department of Energy helping to save money and protect the environment through energy efficient products and practices.
Energy Guide (http://www.eere.energy.gov/consumer/your_home/) A consumers guide to energy efficiency and renewable energy.
U.S. Dept. of Agriculture (http://www.ers.usda.gov/) A primary source of economic information and research in the U.S. Department of Agriculture. ERS conducts a research program to inform public and private decision making economic and policy issues involving food, farming, natural resources, and rural development.
Organic Definition of Organic It seems like the word ‘organic’ is popping up everywhere these days, but what exactly does it mean? To get to the root of it, we have to go back to the way the raw materials are produced. Today, many products are made with chemical fertilizers, genetic modification, or added preservatives. Organic farmers use a different approach - they focus on growing and farming their goods in a natural, environment- friendly surrounding. They do not add chemicals, hormones or preservatives to their products. The word organic is most commonly used when referring to food, health care products, clothing and linens.
How does it apply to these different items? Food & health items: Specific guidelines have been established by the United States Department of Agriculture’s (USDA) National Organic Program (NOP) to guarantee that consumers know the exact organic content of the food they buy. USDA labels are voluntarily placed on organic products and ensure that a product is at least 95 percent organic. A Government-approved certifier examines the environment where the product is grown to make sure all the necessary rules and guidelines meet the USDA organic standards. Companies that manage or process organic food before it gets to your local market or restaurant must be certified as well.
Clothing & Linens: Textiles that are certified organic are made from raw organic materials that originate from organic cultivation, processed using sustainable textile production methods where 100% certified organic natural fibers come from inspected, toxic free organic farming in compliance with regulations for organic production.
To learn more about the benefits of organic agriculture food and products log on to http://www.organic.org/.
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